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creole

A descendant of white European settlers who is born in a colonized country.

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Creole cuisine - Creole food - Creole recipe - Creole cookbook

Creole cuisine - Creole food - Creole recipe - Creole cookbook

Creole cuisine is a mixture of influences both the Malagasy, French, Indian or African. These influences are more or less strong in Reunion island.<br />Spices are an integral part of Creole cuisine, in an amount more or less important as the taste of each dish is also noted by cooking and ingredients.<br />Some specialties of Creole cuisine:Cari, pickles, rougail in Reunion island.<br />Corn, sweet potato, manioc enter in the composition of Creole cuisine.<br />The common drink in the Creole cuisine is the rum.<br /><br />http://creole-cuisine.com/<br />http://creole-cuisine.com/creole-cuisine-info<br />http://creole-cuisine.com/creole-cuisine-cookbook

Creole

Creole

La nouvelle pouliniere est arrivée elle fait connaissance avec la vieille Lovely!!

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What is creole?

A descendant of white European settlers who is born in a colonized country.

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